Christmas 2025
The Selborne Arms Christmas Fayre 2025
Available from 1st to 24th December 2025 for parties of 2 to 20
Selborne Arms Christmas Menu 2024.pdfChristmas Menu 2025
To Start
Chicken Liver Pate with Real Ale, Apple & Onion Chutney
with Balsamic-dressed leaves and crusty bread
Smoked Salmon & Peeled Prawn Salad (gf)
Gem lettuce, Marie Rose sauce, Lemon
Our own Welsh Rarebit (v)
On toasted homemade bread with Apple chutney
Italian-style Tomato Soup (v, vg, df)
served with crusty bread (and optional butter)
To Follow
Traditional Roast Turkey (df and gf options available)
with Pig in Blanket, roast potatoes, gravy, cranberry sauce, fresh vegetables
Grilled Supreme of Salmon Fillet with buttery chive crushed new potatoes (gf)
with cream white wine chervil sauce and fresh vegetables
Steak & Ale Pie
with chips or buttered new potatoes and fresh vegetables
Christingle Pie (v, vg, df)
Roast Carrot, parsnip, celeriac, chestnut and cranberry jelly, served with chips or new potatoes and fresh vegetables
To Finish
Traditional Christmas Pudding with brandy sauce
Chocolate Brownie (v, gf)
with locally made Vanilla Ice cream
Treacle Tart (v, vg, df)
served with fresh cream or ice cream or vegan vanilla ‘ice cream’
Selection of three cheeses with oatcakes, celery and grapes (£5 extra) (v, gf)
Two courses £28
Three courses £35
£10 deposit per person
All prices include VAT at 20%
V = vegetarian, vg = vegan, df = dairy free, gf = gluten free
Please advise of any allergies / dietary requirements when ordering
Order must be placed one week prior to event for this menu. Christmas crackers will be provided!
If you suffer from any other allergies / food intolerances please do not hesitate to contact us as we will always be happy to assist and advise you on the ingredients of our dishes.
Food Availability Times
Lunch
Served 12 noon to 2pm Tuesday to Sunday
Dinner
Served 6.30pm to 8.30pm Tuesday to Saturday
Menus
Nick and Hayley Carter and all the staff welcome you to The Selborne Arms, located in the beautiful village of Selborne in the South Downs National Park.
The majority of the produce on our menus is from as close to our doorstep as possible. We have been keen supporters of the quality and welfare of our local produce since our arrival here in January 2001 and believe this can only add to your experience here with us.
All our food is prepared fresh to order so may take a little longer than usual during busy periods.
If you suffer from any allergies please do let us know and we will try to help in any way we can. We do not use any GM products.
VAT is included at 20%.
Service is not included.